Bond, bourbon and the mighty Matterhorn
A James Bond lair chiselled into the mountains at Zermatt is a luxurious winter retreat, but the Omnia is great in summer too, discovers Gordon Thomson
Fire and Smoke: Sichuan heat meets Islay peat at Mala Dragon
In a quiet Bedford backstreet, a Sichuan wine bar is pairing fiery small plates with fine whiskies. Barley hosts a special tasting of Bruichladdich’s bold new Octomore 16 series
New episode out now: Myken – The world’s most remote distillery
Watch the latest issue of Barley’s New Adventures in Whisky. ‘Myken: The world’s most remote distillery’ is out now
Quiet Rebels Simon and Sarah: Nc’nean releases two bold new spirits
Nc’nean’s annual Quiet Rebels series takes an unexpected twist this year as distillers Simon and Sarah Hewitt launch two very different creations including the distillery’s first ever oat-based whisky cream liqueur
How whisky’s most generous man gave away his rarest treasure
Whisky veteran Marcin Miller and British artist Harland Miller, have partnered to release just ten final bottles of Japan’s legendary Karuizawa whisky, each hand-painted and donated to charity.
Wolfcraig’s triple sherry statement
Richard ‘The Nose’ Paterson OBE unveils Wolfcraig’s 14-Year-Old Blend Second Edition, the first in a new Triple Sherry Cask Finish series
Dreaming and drinking in colour
Fettercairn present the first of their Vanguard series that uses all of the senses to create a bold, original release
Crystal clear confidence
Chivas Regal has launched Crystalgold, a radical new clear whisky designed to taste like a classic Scotch while offering the mixability of a white spirit
The Last Sipper with Dhavall Gandhi
The whiskymaker and artistic director known for his pioneering work with The Macallan and The Lakes Distillery, tells Gordon Thomson about his life in drams
Streams of whisky: a stay at Speyside’s Craigellachie hotel
Both homely and luxurious, and housing the whisky bar of your dreams – Gordon Thomson checked in to the Craigellachie to sample Highland hospitality as its finest
Smoky spirits, blazing skies: Fèis diary
Sunshine, swimming, live music and heavenly drams shared with friends and strangers: a few days on Islay at the annual whisky festival is a tonic for the soul, finds Gordon Thomson
The Last Sipper with Harp Mann
The maestro of mixology on Manhattans, Mauritius, blowing off steam on the hockey pitch, and why he loves it when it all goes a bit Pete Tong
Holy mole! Modern art and epicurean excursions in Mexico City
Watch out Manhattan. Art, books, drink, food, jazz – and a whole lot of mole: the Mexican capital is possibly the best city in North America, says longtime visitor Chris Moss
10 great whiskies for Father’s Day
From top shelf treats to delicious and affordable blends, bourbons and single malts, Barley’s pick of the bottles guaranteed to keep your dram-loving dad sipping in style – all of them just a click away!
Watch now: New Adventures in Whisky
Whisky doesn’t have to cost the Earth. Our film showcases three innovative British distilleries crafting award-winning spirits while regenerating land, supporting communities, and slashing environmental impact
Whisky from another planet
Wonderful things are happening with whisky in New Zealand. Gordon Thomson on why a remarkable new Kiwi spirit is just the latest in a long line of understated cultural jewels to have come out of the country
Seven of the best old school whisky bars in Scotland
When you crave simple hospitality and excellent whisky served by people who know their stuff, Scotland’s classic bars are hard to beat. By Gordon Thomson
Dream weavers
Anna Lou Larkin meets the maverick mixers from Woven who are turning whisky blending into an modern-day artform from their funky Leith HQ
10 luxury Highland hideaways
From cool modernity to sumptuous historic splendour, escape from reality in style
Five great whisky cocktails to enjoy this summer
From highballs to a smoky martini, Alice Lascelles presents a tempting choice for sunny evenings ahead
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In A Special Place: Glencoe
By Alastair Campbell
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Video: Queens of cashmere
By Barley staff
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Whisky cabinet must-haves
By Olly Smith
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5 distilleries opening soon
By Barley staff
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Islay whisky starter for six
By Dave Broom
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Three classic Detroit speakeasies
By Nina Caplan
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Video: Japan's best dram?
By Tatsuya Minagawa
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Four supermarket whiskies we rate
By Olly Smith
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The Last Sipper
Hollywood legend Brian Cox invites Barley’s Tom Pattinson into his home to talk about the drams that changed his life - and what he really thinks about tasting notes…
Video produced by Emir Eralp